Learning Where is the Birthplace of Absinthe?

Many Absinthe aficionados wish to know more details on


absinthe liquor

the drink of the Green Fairy and its history. So, let’s discover where is the birthplace of Absinthe.

Legend has it that Absinthe was created by Dr Pierre Ordinaire, a French doctor from the Swiss Val de Travers town of Couvet. Ordinaire developed Absinthe as being an elixir or tonic for his patients and it was said to have incredible results on his patients.

The important ingredient of Ordinaire’s elixir was the natural herb worwmood, artemisia absinthium, a plant named after the goddess Artemis. Wormwood has been used for thousands of years in medicine so it was a good option for Ordinaire’s tonic. Wormwood contains a compound referred to as thujone and it was this chemical that caused the banning of Absinthe during the early 1900s. Thujone was claimed to be psychoactive and also to trigger psychedelic effecs just like THC in cannabis. We now know that thujone is just not like THC and, although it can effect the GABA receptors in the brain, one needs to ingest considerable amounts of thujone to do this and Absinthe only consists of really small amounts.

Couvet is within the Swiss canton of Neuchatel in the Val de Travers region. It’s known for being the birth place of Absinthe as well as for being home to the distillery of bootleg Absinthe distiller and also artisan, Claude-Alain Bugnon. Bugnon was given an Absinthe recipe by a friend that his aunt, distiller Charlotte Vaucher, has been using since 1935. Bugnon chose to use the recipe to distill his very own bootleg clandestine Absinthe during the Absinthe ban. He was the first Absinthe distiller to inquire about the Swiss government to get a license to distill Absinthe in 2004. In March 2005, the Absinthe ban was lifted and Bugnon can legally distill his Absinthes and also La Clandestine was placed on sale.

Bugnon’s distillery “C A Bugnon Artemisia Distillerie Artisanale” now distills his best rated array of Absinthes making use of the best classic Absinthe herbs and also alpine plants. His selection includes:-

La Clandestine Originale РThis was the primary Absinthe to become distilled by the Artemisia distillery in 2005. It is actually created from 10 various herbs, which includes wormwood and anise (or anis̩) and is also a winner of a gold medal in the Concours Nationale des Spiritueux Suisses. La Clandestine is 53% abv or 106 proof. La Clandestine is a classic Swiss La Bleue (clear) Absinthe.

La Clandestine along with wine alcohol base – This is just similar to La Clandestine but is manufactured using wine alcohol that was made use of by Pernod in the nineteenth century but is not a conventional base for Swiss clandestine Absinthes. Bugnon identifies this Absinthe as offering a “roundness within the mouth”.

La Capricieuse – This Absinthe is a more powerful Absinthe with a higher alcohol content (72% abv, 144 proof). It is based on the recipe for La Clandestine but with a greater alcohol content.

Recette Marianne – Bugnon made this absinthe since he wished to participate in the Absinthiades in Pontarlier, France. France continue to have rigid rules regulating Absinthe – Absinthe drinks cannot be labeled Absinthe as well as complying to EU legislation concerning thujone, they likewise have to possess low fenchone levels. Fenchone is the compound seen in fennel, a classic Absinthe ingredient. Bugnon produced this low fenchone Absinthe especially for the French market and it won the Golden Spoon award at the Absinthiades in 2005, 2006 and 2007. It features an abv of 55% (110 proof).

Angelique Verte Suisse – It is a classic Swiss verte, or green, style Absinthe and it’s made using 12 herbs such as wormwood and angelica. It has got an abv of 72% (144 proof) and was introduced by Bugnon in 2007.

Bugnon’s Absinthes are obtainable to buy on many sites including his own absinthe-suisse.com.

You can create your own Swiss style La Bleue by utilizing the Absinthe Clear essence via AbsintheKit.com. This essence may be ordered online for $3.95 for 20ml that produces one 750ml bottle of Absinthe or as part of a kit to make 14 bottle of Absinthe for $29. AbsintheKit’s essences are manufactured by distilling natural Absinthe herbs and you just have got to mix the essence with vodka or everclear to create a true wormwood Absinthe.

So, where is the birthplace of Absinthe? Couvet is the birthplace of Absinthe as well as being the location of some good modern day Absinthes.